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Paleo Tamales

Paleo Tamales

Bless my father for finding a paleo tamale recipe to make our wonderful, amazing tamale dressing for Thanksgiving! These are made with chicken but the sky is the limit!  Try them stuffed with my Chili Verde, Carnitas, or get creative and post to comments what YOU came up with! The “Masa”  Ingredients 4 cups cooked spaghetti squash […]

Angie’s Enchiladas Verdes

Angie’s Enchiladas Verdes

I found this on Yahoo.com and I am always looking for a really great enchiladas verdes recipe, and this chick’s from San Antonio (Go Spurs!), so come on!  Three more enchiladas recipes are on that page.  Click here. Angie’s Enchiladas Verdes These enchiladas are addictive. You can straight up eat the filling by itself if there’s too much […]

Tandoori-Style Chicken

Tandoori-Style Chicken

Me likee Tandoori. Original recipe:  Martha Stewart Living (some modifications made to ingredients) Serves 4 Ingredients 1 whole chicken (3.5-4 lb.), rinsed, patted dry, and quartered (can also just use chicken fryer pieces) – bonus points for taking the skin off first! 1 cup plain low-fat yogurt 1/2 yellow onion, diced medium 1-inch piece peeled fresh […]

Chicken Piccata

Chicken Piccata

Another recipe from my dad.  You can get lots of chicken piccata in lots of different places.  This is just ours.  🙂 Ingredients 1 lb chicken tenders (boneless, skinless) ¼ cup olive oil 1 cup all-purpose flour ¼ tsp crushed dried rosemary ¼ tsp crushed dried basil leaves ¼ tsp coarse ground black pepper ¼ […]

Butterflied Chicken

Butterflied Chicken

2006, Ina Garten, All Rights Reserved See this recipe on air Sunday Jul. 27 at 10:00 AM ET/PT. Show: Barefoot Contessa Episode: Jeffrey’s Surprise Party  1/4 cup chopped fresh rosemary leaves, plus 2 sprigs 3 garlic cloves, chopped 1 teaspoon lemon zest 1 1/2 tablespoons lemon juice Good olive oil Kosher salt Freshly ground black pepper 2 […]

Basil Grilled Chicken

Basil Grilled Chicken

Southern Living, Five-Star Recipe Collection, 1990   Ingredients ¾ tsp coarsely ground pepper 4 chicken breast halves, skinned 1/3 cup butter, melted ¼ cup chopped fresh basil ½ cup butter, softened 2 Tbsp minced fresh basil 1 Tbsp grated Parmesan cheese ¼ tsp garlic powder 1/8 tsp salt 1/8 tsp pepper Fresh basil springs (optional) […]

4-Step Chicken

4-Step Chicken

I am telling you, this really IS a flexible go-to dish.  This is what won Melissa d’Arabian the top prize on “Next Food Network Star,” and it is so great.  This is the dish you make three or four times a week and your family doesn’t realize it because you change it up each time. […]