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Yorkshire Pudding

Yorkshire Pudding

This is the best one I’ve tried so far to use WITH beef drippings from our accompanying standing rib roast.  (I still love Martha Stewart Living’s criminally easy “Perfect Popovers” just for the popovers.)  This recipe, however, came from allrecipes.com.   Want a standing rib roast recipe to go with it?  Why, funny you should […]

New Year’s Day 2013 Menu

New Year’s Day 2013 Menu

This is a work in progress.  So far I’ve found a new dish I DEFINITELY want to try, from Martha Stewart Living October 2011.  Cornish Game Hens with Apricot Glaze Apricot Walnut Stuffing Pasta with Roasted Vegetables and Bacon (Martha Stewart Living, October 2011) Sweet Potato Gnocchi with Fried Sage and Shaved Chestnuts Desserts Classic […]

Super Simple Glazed Ham

Super Simple Glazed Ham

I’m always on the lookout for a really great ham recipe for our New Year’s Day feast.  The storebought ones are touch-and-go with moistness and often the glaze that comes with them is never enough.  (You’re talking to a girl who LIKES her SAUCE.)  Well, this recipe I found on Yahoo! Shine looks very intriguing […]

Measurement Equivalents

Measurement Equivalents

Here’s a great quick chart to help you find equivalent measurements in the kitchen.  Below is a link to a more extensive chart to convert measurements including ounces, grams, teaspoons, tablespoons, cups, pints, quarts, gallons, Celsius, Fahrenheit, milliliters, and fluid ounces.  Includes British measurements and even links to a conversion calculator! Click here to see the […]